Factory Technologist - Job Opportunity at Redefine Meat

Best, Netherlands
Full-time
Mid-level
Posted: April 3, 2025
On-site
EUR 45,000 - 65,000 annually based on Dutch market rates for mid-level food technology positions

Benefits

Professional development opportunities with cutting-edge food technology
Comprehensive benefits package aligned with European standards
Dynamic startup environment with growth potential
Opportunity to influence sustainable food production

Key Responsibilities

Lead process optimization initiatives to enhance production efficiency and product quality
Drive innovation in product formulation through R&D collaboration
Ensure regulatory compliance and quality control through systematic testing
Manage cross-functional projects focusing on sustainability and waste reduction
Provide technical leadership for production team and equipment maintenance

Requirements

Education

Bachelor's degree in Food Engineering, Food Technology, Food Science, or related field. Master's degree preferred

Experience

Minimum 3 years as food technologist, with 2+ years in manufacturing

Required Skills

Out-of-the-box thinking Agile environment adaptation Problem-solving Cross-team collaboration Data analysis English fluency Technical expertise in food production Process optimization
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Sauge AI Market Intelligence

Industry Trends

Alternative protein sector experiencing rapid growth with projected CAGR of 12.4% through 2027 Increasing investment in plant-based manufacturing technology and process innovation Growing demand for food technologists with combined manufacturing and R&D expertise Shift towards sustainable food production methods driving technological advancement

Role Significance

Likely working within a technical team of 5-8 people, collaborating across R&D and production departments of 20-30 staff
Mid-level position with significant technical leadership responsibilities and direct impact on product quality and innovation

Key Projects

New product development and scale-up initiatives Production process optimization and automation projects Quality control system implementation Sustainability and waste reduction programs

Success Factors

Deep understanding of food science principles and manufacturing processes Ability to bridge theoretical knowledge with practical manufacturing challenges Strong project management and cross-functional leadership skills Innovation mindset with focus on continuous improvement

Market Demand

High demand with growing competition for skilled food technologists in alternative protein sector

Important Skills

Critical Skills

Process optimization expertise for novel manufacturing methods Quality control in innovative food production Cross-functional collaboration abilities Technical problem-solving in new technology implementation

Beneficial Skills

3D printing technology knowledge Sustainable manufacturing practices Project management R&D experience

Unique Aspects

Opportunity to work with cutting-edge 3D printing technology in food production
Direct involvement in developing next-generation sustainable protein products
Combination of traditional food science with advanced manufacturing technology

Career Growth

2-3 years in role before advancement opportunity, depending on company growth and performance

Potential Next Roles

Senior Food Technologist R&D Manager Production Manager Technical Operations Director

Company Overview

Redefine Meat

Redefine Meat is a rapidly growing alternative protein company focused on developing innovative plant-based meat products

Leading innovator in 3D-printed meat alternatives with strong venture capital backing
Strategic European manufacturing hub in Netherlands, expanding international presence
Fast-paced startup environment with focus on innovation and sustainability
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  • Salary estimates and market demand analysis
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