Home Jobs Global Yeast Extract Quality Director
Back to Jobs

Global Yeast Extract Quality Director - Job Opportunity at Biospringer

Marcq-en-Barœul, France
Full-time
Executive
Posted: April 7, 2025
On-site
EUR 120,000 - 160,000 annually based on role scope and market conditions

Benefits

Global mobility opportunities
Leadership role in multinational company
Industry-leading professional development
Work with cutting-edge biotechnology

Key Responsibilities

Lead global quality assurance strategy across multiple production facilities
Direct quality management systems and food safety programs
Manage key account relationships and customer quality requirements
Oversee regulatory compliance and certification processes
Drive continuous improvement initiatives across regional operations

Requirements

Education

Master's degree in Biological Sciences, Quality, Quality management

Experience

Minimum 15 years of experience in quality management

Required Skills

Quality management expertise Technical quality standards knowledge Statistical analysis Chemical engineering principles Process engineering Matrix management Multi-cultural team leadership Change management Problem-solving
Advertisement
Ad Space

Sauge AI Market Intelligence

Industry Trends

Growing focus on sustainable fermentation technologies in food industry Increasing regulatory scrutiny in global food ingredients sector Rising demand for natural food ingredients driving yeast extract market growth Emphasis on supply chain transparency and traceability in food production

Role Significance

Matrix management of 10-15 regional quality managers across multiple facilities
C-suite level position with direct impact on global product quality and food safety standards

Key Projects

Global quality systems harmonization Customer certification programs Food safety modernization initiatives Supply chain quality integration

Success Factors

Deep technical knowledge of fermentation processes and quality systems Strong diplomatic skills for managing diverse stakeholder relationships Strategic vision for quality management in global operations Ability to navigate complex regulatory environments

Market Demand

High demand due to specialized nature of role and growing food biotechnology sector

Important Skills

Critical Skills

Quality systems expertise in food manufacturing Global regulatory compliance knowledge Strategic leadership capabilities Technical understanding of fermentation processes

Beneficial Skills

Digital quality management systems Sustainability practices Innovation management Risk assessment methodologies

Unique Aspects

Rare combination of technical expertise and global leadership requirements
Strategic position at intersection of food safety and international business
Opportunity to influence industry standards and practices

Career Growth

2-4 years in role before advancement opportunities

Potential Next Roles

Global Operations Director Chief Quality Officer Technical Director VP of Manufacturing

Company Overview

Biospringer

Leading global player in yeast and fermentation with €2.7 billion turnover and 11,000 employees

Top-tier position in global yeast and fermentation products market
Strong European base with global operations across 50+ countries
Family-owned business with strong emphasis on innovation and sustainability
Advertisement
Ad Space
Apply Now

Data Sources & Analysis Information

Job Listings Data

The job listings displayed on this platform are sourced through BrightData's comprehensive API, ensuring up-to-date and accurate job market information.

Sauge AI Market Intelligence

Our advanced AI system analyzes each job listing to provide valuable insights including:

  • Industry trends and market dynamics
  • Salary estimates and market demand analysis
  • Role significance and career growth potential
  • Critical success factors and key skills
  • Unique aspects of each position

This integration of reliable job data with AI-powered analysis helps provide you with comprehensive insights for making informed career decisions.